Keloke Dominican Restaurant & Food Truck menu

If you're looking for a flavor-packed adventure, the menu at Keloke Dominican Restaurant & Food Truck is your golden ticket to the heart of the Caribbean. As someone who lives to discover unforgettable bites, let me tell you—Keloke is the real deal.

Let’s start with the Plates, where tradition takes the spotlight. The Sancocho is a rich, soul-warming stew that hugs you from the inside out—each spoonful layered with deep, meaty goodness. Then there's the Pollo Frito—three golden-fried chicken pieces, crispy on the outside and impossibly juicy on the inside. If you're into bold, savory flavors, the Bistec Encebollado (steak smothered in sautéed onions) will hit every note just right. And for those with a BBQ craving, the smoky-sweet BBQ Ribs are finger-licking fantastic.

The Combo options are where things get festive. The Picalonga—a generous Dominican platter loaded with fried meats—is a carnivore’s dream. Want to share? The Picalonga (4 Pc) brings even more of that sizzling variety, perfect for groups or very hungry foodies.

Seafood lovers, rejoice! The Pescado Entero Frito is a whole fried fish, seasoned to perfection with that crisp skin and tender interior we all crave. For breakfast or anytime comfort, the Mangu 3 Golpes delivers creamy mashed plantains with a trio of eggs, cheese, and salami—a Dominican classic that hits home. Don’t skip the Chuleta Frita either—fried pork chops that are crunchy, juicy, and addictive.

And let’s not forget the sides. The Habichuelas Guisadas, or stewed beans, add a smooth, savory richness to round out any meal.

Keloke isn’t just food—it’s a full-on Dominican experience served hot and fresh on your plate.